A perfect pairing of wine and dessert—crafted to surprise and delight your palate on April 11th 2026 at 2pm
Join us for a fun and flavorful experience where handcrafted French macarons meet our small-lot wines.
We’ve paired each macaron with a wine to bring out the best in both—think bright whites, expressive reds, and just the right touch of sweetness. This is a unique way to explore how wine and food come together to create layers of flavor on your palate.
✨ What to Expect:
Five handcrafted macarons paired with five J Rallison Cellars wines
A laid-back, guided tasting experience
A relaxed setting at the winery
The opportunity to purchase and take home your favorite wines after the tasting
💲 Pricing:
$25 per person
Wine Club Members receive their club discount on tickets (ie: 25% or 30% discount on retail ticket price)
📍 Location: J Rallison Cellars Winery 28163 SW Heater Road Sherwood, OR 97140
April 11th, 2026 at 2pm
🕒 Duration: Approximately 60–75 minutes
Seats are limited, so be sure to reserve your spot early—we’d love to have you join us!
80% Viognier, 15% Chardonnay and 5% Pinot Gris. A perfect summertime wine that pairs well with just about anything.
Lightly pink, bright nose with a refershing fruity dry finish. 100% lightly pressed Tempranillo.
Green apple on the nose. Followed by a complex, bright, citrus body and a dry finish. Not your typical Riesling.
Bright Chardonnay with notes of cedar, graham cracker and a lemon curd finish. An exceptional wine.
This crisp and vibrant white offers bright citrus and green apple notes, balanced by a hint of honey and minerality. Sourced from a premium vineyard in Southern Oregon, it’s perfect for warm-weather sipping.
Medium bodied with more fruit and less tannin.
Medium bodied with bright aromas and a Syrah like fruit finish.
Full bodied with complex and approachable tannins
Big bold and sexy!
Full bodied with bright dark fruit flavors and aromas
Perfect dessert wine to sip with custards or creme brulee.
Just a touch of sweetness, lots of fruit and a toasty oak finish.
Perfectly sweet to pair with a dessert or fruit.
